Malaysia Cafe Menu (Update 2025)
Introducing Malaysia Cafe, a vibrant gem nestled in Wichita, KS, Malaysia Cafe invites diners to explore the rich tapestry of Malaysian cuisine. Renowned for its authentic flavors, the menu boasts an enticing array of dishes that showcase both traditional and modern interpretations.
- Chicken Satay: Grilled to perfection, served with a savory peanut sauce.
- BBQ Pork Fried Rice: A flavorful twist that keeps patrons coming back for more.
- Hokkien Char Mee: A noodle lover's paradise, celebrated for its perfect protein-to-noodle ratio.
- Sambal Chili Paste Stir Fry: Bold and vibrant, a must-try for spice enthusiasts.
Customers rave about the consistently tender meat and robust flavors without overwhelming sauces. The ambiance is welcoming, and the staff is known for their genuine hospitality, making every visit feel special. If you're in Wichita, don’t miss out—Malaysia Cafe is a culinary journey worth experiencing!
East Meet West
E10. Sesame Chicken
E8. Sweet & Sour Chicken
E6. Pepper Stir-Fry
Stir-fried bell peppers, carrots, tomatoes, and onions in our special savory black pepper brown sauce.
E1. Kung Pao
Hot. Stir-fried diced vegetables with our chef's special Kung Pao sauce, giving it a sweet, spicy, and slightly tangy flavor topped with peanuts.
E5. Chef Chow Mein
Stir-fried vegetables with our special savory brown or clear sauce topped with crispy chow mein.
E2. Broccoli Lovers
The popular Chinese-American dish is stir-fried with broccoli and savory brown sauce, seasoned with garlic, ginger, soy sauce, and oyster sauce.
E9. General Tso Chicken
Hot.
E3. Garlic Sauce
Hot. Stir-fried vegetables with ginger and garlic brown sauce. Spicy, savory, and has a flavorful, unique taste and texture.
E4. Stir-Fry Mix-Vegetables
Stir-fried vegetables with ginger and garlic brown sauce. Spicy, savory, and has a flavorful unique taste and texture.
E7. Moo Goo Gai Pan (Chicken)
A9. Fried Chicken Wings (1lb)
A3. Chicken Satay (4)
A2. Fried Crab Rangoons (6)
A4. Chicken Satay (6)
A1. Pork Egg Rolls (2)
A5. Malaysia Pancakes (2)
A6. Vegetable Spring Rolls (4)
A8. Fried Pork Dumplings (8)
A7. Steamed Pork Dumplings (8)
Appetizers
Signature Rice Dish
R16. Stir-Fry Tofu
R8. Fried Fish Filet
Choice of Malaysian curry or ginger garlic sauce.
R3. Nasi Lemak
Curry chicken, anchovy, sambal chili paste, peanuts, boiled egg, and cucumber slices.
R4. BBQ Roast Pork Rice
Special BBQ pork served with chef's special brown soy sauce and sweet garlic chili sauce.
R7. Hainanese Chicken Rice
Steamed chicken served with chef's special brown soy sauce and sweet garlic chili sauce.
R14. Over Rice
Mixed vegetables flavored with thick brown sauce topped over rice.
R13. Ginger & Scallion
Chinese-style stir-fry with protein of your choice.
R1. Curry Chicken Rice
Chicken cooked with Malaysian curry. Served with sliced cucumber, boiled egg, and potato.
R2. Curry Beef Rice
Tender sliced beef cooked with Malaysian curry. Served with sliced cucumber, boiled egg, and potato.
R5. Roast Chicken Rice
Roasted chicken served with chef's special brown soy sauce and sweet garlic chili sauce.
R6. Combo Plate
BBQ roast pork and roast chicken.
R10. Chinese Mushroom & Tofu
R12. House Sambal Chili Paste
Special homemade sambal chili paste stir-fried with protein of your choice.
R9 Pan Fried Chicken
R11. Mongolian
R15. Stir-Fry Bean Sprout
F4. Pineapple Fried Rice
Wok stir-fried with eggs, peas & carrots, onion, green onion, raisins, and cashew nuts. Seasoned with our chef's blend of dark soy sauce for its distinct flavor.
F1. Chef Fried Rice
Wok stir-fried with eggs, peas & carrots, seasoned with a house special blend of soy sauce.
F6. Ultimate Fried Rice
Chicken, beef, shrimp, BBQ pork and bacon with bean sprouts, peas & carrots.
F3m. Malaysia Salted Fish Fried Rice
Wok stir-fried with eggs, peas & carrots, bean sprouts, and ground powder premium salted fish. Seasoned with our chef's blend of soy sauce for its distinct flavor and unique aroma.
F5. Bacon Fried Rice
Bacon, bean sprouts, peas & carrots.
F2m. Malaysia Curry Fried Rice
Wok stir-fried with eggs, peas & carrots, and bean sprouts. Seasoned with our chef's blend of soy sauce and curry powder, giving the dish its distinct flavor and color.
Wok Fried Rice
Weekly Special
S2. Hot Braised Chicken Wing
S1. Chicken Wing With Spicy Orange Sauce
N10. Cantonese Noodles
Crispy egg noodles over thick brown sauce with combo meat, mushrooms, and vegetables.
N7. Mamak Mee Goreng (Indian Style)
Mamak mee goreng is a popular Malaysian dish that consists of stir-fried yellow wheat noodles, mixed with vegetables, eggs, and spices. Served with a side of lime and garnished with crushed peanut. Popular street food in Malaysia and is often found in Mamak stalls.
N2. Malaysia/Singapore Rice Noodles
Singapore/Malaysia rice noodle also known as mei fun, is a popular stir-fried noodle dish consists of thin rice vermicelli noodles with curry powder, giving it a distinct yellow color and spicy flavor.
N3. Char Kway Teow
Popular Malaysian dish that consists of stir-fried flat rice noodles with bean sprouts, eggs and green onions. Cooked with dark soy sauce, light soy sauce, garlic, and other seasonings, giving it a slightly sweet and savory flavor.
N1. Signature Lo Mein
Wok-tossed soft yellow noodles with eggs, carrot, cabbage, and bean sprouts.
N11. Pad Thai
Stir-fried dish made with small flat rice noodles, eggs, and a sweet, sour, and savory sauce. Garnished with peanuts, bean sprouts, and lime.
N4. Hokkien Char Mee
Popular stir-fried noodle dish commonly found in Malaysia and Singapore. Big round wheat noodles stir-fried with bean sprouts, carrots and cabbage and a flavorful sauce made from light soy sauce, thick soy sauce, mushrooms soy sauce and oyster sauce. It is a savory and slightly sweet taste with a hint of smokiness from the wok-frying process.
N8. Stir Fry Egg Noodles
Stir-fried egg noodles with seafood and vegetables with a special tasty soy sauce.
N9. Penang Mix Noodles
Flat rice noodles and vermicelli noodles with shrimp, beef, chicken, and vegetables in a thick brown sauce.
N5. Chinese Rice Noodles
Rice noodles stir-fried with eggs, onion, carrots and bean sprouts, flavored in special sauce.
N6. Salted Fish Rice Noodles
Rice noodles stir-fried with ground salted fish, eggs, onion, carrots, and bean sprouts.
Wok Stir Fried Noodle
Group or Family Meals
G2. Family Meal #2
Beef with veggie, general Tso's chicken, house combo fried rice, veggie lo-mein, steam rice, 4pcs of spring roll and 4pcs of crab rangoon. Serving for 4-6 person.
G1. Family Meal #1
Garlic shrimp, sesame chicken, chicken fried rice, veggie lo-mein, steam rice, 4pcs of spring roll and 4pcs of crab rangoon. Serving for 4-6 person.
G3. Group Meal
Serves 10-12.